WHOLE MILK KEFIR

Strawberry

Rich and creamy, Lifeway Organic Strawberry Whole Milk Kefir is wholesome and satisfying. Each bottle is made with certified organic, full fat milk for an indulgent, nutritious beverage. Lifeway Kefir is lightly sweetened with can sugar which makes it delicious poured over cereal, blended into smoothies, or on its own!

Our Organic Whole Milk Kefir is up to 99% lactose-free, gluten-free, and made with organic, non-GMO ingredients. Kefir is a tart and tangy cultured dairy drink packed with protein, calcium, and 12 live and active probiotic cultures.

USDA Certified Organic
Oregon Tilth Certified Organic
Lactose Intolerance Friendly
Gluten-Free
12 Probiotic Cultures
High in Protein and Calcium

NUTRITIONAL INFORMATION

SERVING SIZE 1 CUP (240ml)

Calories

190

Total Fat

Sat Fat

4.5g

Trans Fat

Cholesterol

30mg

Sodium

125mg

Total Carb

18g

Fiber

Sugars

18g

Added Sugars

Protein

10g

Vitamin D

3.8mcg 20%

Calcium

390mg 30%

Iron

0mg 0%

Potassium

380mg 8%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

PASTEURIZED ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC STRAWBERRY NATURAL FLAVOR, ORGANIC NATURAL FLAVOR, ORGANIC NONFAT MILK, ORGANIC VANILLA NATURAL FLAVOR, ORGANIC VEGETABLE JUICE (FOR COLOR), PECTIN, VITAMIN D3, CULTURES.

ALLERGENS: CONTAINS MILK

TRY OUR OTHER FLAVORS

Organic Plain Whole Milk Kefir

Peach Whole Milk Kefir

Strawberry Whole Milk Kefir

Lemon Whole Milk Kefir

Mixed Berry Whole Milk Kefir

Strawberry Whole Milk Kefir

Blueberry Matcha Smoothie

Nurture your inner peace with our blueberry matcha smoothie. With the earthiness of matcha, sweetness of blueberries, and tanginess of kefir, each sip is its own universe of flavor. Whether you blend this smoothie to calm your mind or to get a boost of antioxidants, the recipe will fulfill your needs.

Cultured Dairy: The Nutrition Benefits You Need to Know

With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome. Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion. Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.

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