Dough you believe in magic? We do. That’s why we created vegan Golden Milk Cookie Dough, an enchanting blend of turmeric, Plantiful, and almond flour. Our edible, anti-inflammatory cookie dough will satisfy your sweet tooth while providing protein, healthy fats, and probiotics.
What are probiotics?
Probiotics are “good” bacteria. They are live microorganisms similar to the ones already living in your gut and may offer health benefits when consumed in adequate amounts. The word “probiotic” itself is often translated to “beneficial for life.” It is derived from the Latin word “pro” meaning “for” and the Greek word “biotic” meaning “life.” Probiotics can help balance the microbiome by replenishing the good bacteria, which may lead to improved digestion and better immunity.
Prebiotics + Probiotics = a Healthy You
Prebiotics are non-living, non-digestible carbohydrates naturally found in a variety of foods. Your body actually can’t digest prebiotics, so they’re what probiotics feed off of to remain actively working in your digestive system. They help the digestive system by promoting the growth of good bacteria. Prebiotics and probiotics work together in balance to make sure our digestive system stays on track and regular. Research has found that consuming a variety of prebiotic and probiotic food sources may improve your body’s natural functions, including both your immune and digestive system.
- 4 tbsp Plantiful Plain
- 1/2 cup pumpkin puree
- 1 cup almond flour
- 1/2 cup dairy-free chocolate chips, mini
- 1 cup coconut flour
- 2-3 tbsp maple sugar
- 1/8 tsp salt
- 1 tsp vanilla extract
- 2-3 tbsp coconut oil
- 1/2 tsp pumpkin pie seasoning
- 1/2 tsp turmeric
- Blend everything together besides the chocolate chips, stir those in when the batter has formed. Place mixture in the refrigerator to firm the dough.