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Probiotic Smoothie + Collagen
Plain
Rich, creamy, and packed with benefits, Lifeway Plain Probiotic Smoothie + Collagen delivers all the goodness of Lifeway Kefir with an added boost—5 grams of hydrolyzed collagen in every bottle. Made with pasteurized lowfat milk, this tart and tangy drink is both functional and satisfying, as it supports skin hydration, elasticity, smoothness, and joint health, making it a delicious way to nourish your body.
The gut-skin axis—a vital connection for overall health—is supported by this unique smoothie’s combination of 12 live and active cultures, 25–30 billion CFUs, and collagen. Like Lifeway Kefir, it is lactose-free, gluten-free, and enriched with Vitamins A and D to support a strong immune system, while serving as an excellent source of protein to fuel your day.
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- 5g of Collagen Per Serving
- 13g of Protein per Serving
- 12 Probiotic Cultures
- Lactose-Free
- Gluten-Free
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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS: PASTEURIZED LOWFAT MILK, HYDROLYZED COLLAGEN, LACTASE ENZYME, CULTURES, VITAMIN A PALMITATE, VITAMIN D3
ALLERGENS: CONTAINS: MILK.
TRY OUR OTHER FLAVORS
Farmer Cheese Blackberry Pizza
From garden to oven, our farmer cheese blackberry pizza is a creative way to use the abundance of berries you’ll pick (or pick up at the farmers market) this spring. Blackberries and farmer cheese are unexpected soulmates that come together beautifully on a bed of sourdough crust with a little fresh basil on top. Each slice is a reminder that magic happens when you try something new.
Cultured Dairy: The Nutrition Benefits You Actually Need to Know
With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.
Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion.
Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole fat milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.
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