

Probiotic Smoothie + Collagen
Tropical Fruit
Rich, creamy, and packed with benefits, Lifeway Tropical Fruit Probiotic Smoothie + Collagen delivers all the goodness of Lifeway Kefir with an added boost—5 grams of hydrolyzed collagen in every bottle. Made with pasteurized lowfat milk, this tart and tangy drink is both functional and satisfying, as it supports skin hydration, elasticity, smoothness, and joint health, making it a delicious way to nourish your body.
The gut-skin axis—a vital connection for overall health—is supported by this unique smoothie’s combination of 12 live and active cultures, 25–30 billion CFUs, and collagen. Like Lifeway Kefir, it is lactose-free, gluten-free, and enriched with Vitamins A and D to support a strong immune system, while serving as an excellent source of protein to fuel your day.

- 5g of Collagen Per Serving
- 13g of Protein per Serving
- 12 Probiotic Cultures
- Lactose-Free
- Gluten-Free



Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS: PASTEURIZED LOWFAT MILK, CANE SUGAR, HYDROLYZED COLLAGEN, ORGANIC COCONUT NATURAL FLAVOR WITH OTHER NATURAL FLAVORS, ORGANIC PINEAPPLE NATURAL FLAVOR WITH OTHER NATURAL FLAVORS, ANNATTO EXTRACT (FOR COLOR), LACTASE ENZYME, CULTURES, VITAMIN A PALMITATE, VITAMIN D3.
ALLERGENS: CONTAINS: MILK.
TRY OUR OTHER FLAVORS
Blueberry Matcha Smoothie
Nurture your inner peace with our blueberry matcha smoothie. With the earthiness of matcha, sweetness of blueberries, and tanginess of kefir, each sip is its own universe of flavor. Whether you blend this smoothie to calm your mind or to get a boost of antioxidants, the recipe will fulfill your needs.
Cultured Dairy: The Nutrition Benefits You Need to Know
With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.
Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion.
Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.
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