GRASSFED
Mango
Mango Lifeway Grassfed Kefir is USDA certified organic, lactose-free, wholesome and satisfying made with whole milk for optimal nutrition. It’s lactose-free for easy digestion and has minimal added sugar making Mango Lifeway Grassfed Kefir perfect when blended into smoothies, poured on cereal, or enjoyed on its own.
Our Grassfed Whole Milk Kefir is also naturally gluten-free, and made with only the finest organic, non-GMO ingredients. With no gums or artificial flavors, it offers a symbiotic approach to gut health that contributes billions of live and active probiotics plus 3 grams of prebiotic fiber for optimal benefits. Support your gut health with Lifeway Grassfed Kefir!
- Naturally Gluten-Free
- Lactose-Free
- May Support a Healthy Immune System
- May Promote a Balanced and Diverse Microbiome
- Good Source of Gut Nourishing Prebiotic Fiber
- Excellent Source of Calcium
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasteurized Organic Grassfed Milk, Organic Cane Sugar, Organic Inulin, Organic Mango Natural Flavor with Other Natural Flavors, Organic Annatto Extract (For Color), Lactase Enzyme, Vitamin D3, Cultures.
Lactobacillus Lactis
Lactobacillus Rhamnosus
Streptococcus Diacetylactis
Lactobacillus Plantarum
Lactobacillus Casei
Saccharomyces Florentinus
Leuconostoc Cremoris
Bifidobacterium Longum
Bifidobacterium Breve
Lactobacillus Acidophilus
Bifidobacterium Lactis
Lactobacillus Reuteri
ALLERGENS: CONTAINS MILKS
TRY OUR OTHER FLAVORS
Blueberry Matcha Smoothie
Nurture your inner peace with our blueberry matcha smoothie. With the earthiness of matcha, sweetness of blueberries, and tanginess of kefir, each sip is its own universe of flavor. Whether you blend this smoothie to calm your mind or to get a boost of antioxidants, the recipe will fulfill your needs.
Cultured Dairy: The Nutrition Benefits You Need to Know
With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.
Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion.
Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.
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