


WHOLE MILK KEFIR
Mango
Lifeway Organic Whole Milk Kefir is packed with probiotics and tastes incredible in smoothies, breakfast bowls, healthy desserts, and even sipped directly from the bottle. Minimally sweetened, our mango flavor is the perfect way to treat yourself to something delicious that’s good for you. After all, Lifeway Kefir is the Champagne of Dairy!
Our Organic Whole Milk Kefir is lactose intolerance friendly, gluten-free, and made with natural, organic non-GMO ingredients. Kefir is a tart and tangy cultured dairy drink packed with billions of live and active probiotics, complete protein, calcium, and vitamin D.
With a variety of flavors to choose from that nourish your microbiome and support immunity, Lifeway Kefir is an excellent way to support your health. Use it in all your favorite recipes to discover how Lifeway makes every day more delicious.

- USDA Certified Organic
- Oregon Tilth Certified Organic
- Lactose Intolerance Friendly
- Gluten-Free
- 12 Live and Active Probiotic Cultures
- High in Protein
- Excellent Source of Calcium and Vitamin D






Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
PASTEURIZED ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC MANGO NATURAL FLAVOR, ORGANIC NATURAL FLAVOR, ORGANIC NONFAT MILK, PECTIN, ORGANIC ANNATTO EXTRACT (FOR COLOR), VITAMIN D3, CULTURES
ALLERGENS: CONTAINS: MILK
TRY OUR OTHER FLAVORS
Blended Blueberry Probiotic Chia Pudding
We're taking chia seed pudding to a whole new, gut-healthy level with our Blended Blueberry Probiotic Chia Pudding that is creamy, filling, tastes incredible, and is packed with probiotics and protein! Made with Lifeway Kefir and Lifeway Farmer Cheese, this chia seed pudding has an even better texture than most recipes since we blend the chia seed pudding before letting it set up in the fridge.
While it might seem like a simple step, blending the chia pudding before letting it set gives it a richer, denser texture that's simply unbeatable. It's also gentler on your stomach compared to eating the seeds whole, since blending the chia seeds ahead breaks them down and requires less work for your stomach during the digestion process. Blended chia pudding has a similar consistency to a mousse and other rich desserts you won't believe can be so good for you!
Speaking of good for you...
Chia seeds are packed with nutrients for your health; these include magnesium, iron, omega-3 fatty acids, potassium, calcium, and they're a complete source of protein containing all the essential amino acids. These tiny seeds are most well-known for their fiber content, however, because they're loaded with it containing 9 grams per 3 tbsp. serving. This makes chia seeds the perfect pairing to Lifeway Kefir for your microbiome since fiber and probiotics work in tandem for optimal gut health.
Lifeway Kefir is also a complete source of protein, and it contains billions of live probiotics for gut health and immune system support, along with calcium, vitamin D, potassium, vitamin B12, selenium, and magnesium that are all critical for optimal health.
And let's not forget blueberries! These blue gems are remarkable fruits to eat for good health; including brain, heart, and metabolic health, plus they're packed with fiber for digestion and offer a large amount of antioxidants per serving.
Making chia pudding with Lifeway Kefir is a complete game-changer because it's the best-tasting creamy base that packs in protein and probiotics for better digestion. So for this recipe, we blended chia seeds and Lifeway Kefir with some blueberries, vanilla, and cinnamon for the blue layer. Then, we layered this mixture in jars creating a healthy crust at the bottom made out of almond flour which has a nutty flavor similar to graham crackers without the gluten. For more protein and extra creaminess, we blended Lifeway Farmer Cheese and a little raw honey together to create a cloud-like white layer that makes the pudding extra decadent and filling.
The result is a pillowy delight of sweet, fruity, fiber-rich goodness that's healthy enough to be a breakfast or an indulgent afternoon snack. Prep these probiotic-packed jars ahead of time for effortless morning meals all week long (or for snacks!), and you've just made taking care of your gut one step easier, all in one nutritious recipe. The recipe makes four servings, but feel free to double it if you want extras!
The Benefits of Cultured Dairy for Better Health:
Research continues to show the importance of eating healthy foods, including cultured dairy such as kefir, for optimal digestion and gut health, a strong immune system, and to support the microbiome. Fermented foods like kefir hold important value in this line of research due to the link between the gut-brain axis and overall health. Specifically, kefir has been shown to help diversify the microbiome, improve digestion, reduce inflammation, support healthier blood sugar levels, and improve satiety since the bioavailable protein it contains triggers the release of GLP-1.
Lifeway Kefir is packed with variety of vital nutrients important for overall health, including bone and muscle health; these include vitamin D3, K, calcium, and vitamin B12. Along with our probiotic-rich kefir, Lifeway also offers artisan-made Farmer Cheese, a creamy high-protein cheese made with live and active cultures to support healthy muscles and healthy microbiome. Lifeway Farmer Cheese is easy to spread, free of gums and thickeners, and contains no added salt or sugar for optimal health benefits.
VIEW RECIPE VIEW ALL RECIPES