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AVAILABLE SIZES:
size large
3.5oz

Sublime Lime

We created our ProBugs Organic Whole Milk Kefir with little bellies in mind!

Made with organic ingredients and 1g of added sugar per ounce, Organic Lime ProBugs Whole Milk Kefir is the perfect go-to snack. This creamy kefir is high in protein and calcium and low in lactose. Each no-spill pouch has 12 live and active probiotic cultures to help support digestion.

Check out our kid-friendly recipes.
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  • USDA Certified Organic
  • Oregon Tilth Certified Organic
  • Up to 99% Lactose-Free
  • Gluten-Free
  • 12 Probiotic Cultures
  • No-Spill Pouch
 
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NUTRITIONAL INFORMATION
SERVING SIZE 3.5 fluid oz (104 mL)
Calories
80
Total Fat
3g
Sat Fat
2g
Trans Fat
0g
Cholesterol
10mg
Sodium
55mg
Total Carb
11g
Fiber
0g
Sugars
10g
Added Sugars
6g
Protein
4g
Vitamin A
40mcg 15%
Vitamin D
1.2mcg 8%
Calcium
170mg 25%
Iron
0.1mg 2%
Potassium
160mg 6%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Organic Grade A Pasteurized Cultured Milk, Organic Cane Sugar, Organic Lime Extract, Organic Vanilla Flavor, Vitamin D3.

Lactobacillus Lactis
Lactobacillus Rhamnosus
Streptococcus Diacetylactis
Lactobacillus Plantarum
Lactobacillus Casei
Saccharomyces Florentinus
Leuconostoc Cremoris
Bifidobacterium Longum
Bifidobacterium Breve
Lactobacillus Acidophilus
Bifidobacterium Lactis
Lactobacillus Reuteri

ALLERGENS: CONTAINS MILK

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Spinach Farmer Cheese Pasta

Twirl a mouthful of probiotic pasta on your fork and savor the flavor. Wrap al dente fettuccine in a creamy layer of farmer cheese, spinach, parmesan cheese, and thyme. Top it off with fresh basil leaves from the garden.

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Sublime Lime

Organic Lime ProBugs Whole Milk Kefir

AVAILABLE SIZES:
size large available
3.5oz

We created our ProBugs Organic Whole Milk Kefir with little bellies in mind!

Made with organic ingredients and 1g of added sugar per ounce, Organic Lime ProBugs Whole Milk Kefir is the perfect go-to snack. This creamy kefir is high in protein and calcium and low in lactose. Each no-spill pouch has 12 live and active probiotic cultures to help support digestion.

Check out our kid-friendly recipes.
  • USDA Certified Organic
  • Oregon Tilth Certified Organic
  • Up to 99% Lactose-Free
  • Gluten-Free
  • 12 Probiotic Cultures
  • No-Spill Pouch
certificatecertificatecertificatecertificate
NUTRITIONAL INFORMATION
SERVING SIZE 3.5 fluid oz (104 mL)
Calories
80
Total Fat
3g
Sat Fat
2g
Trans Fat
0g
Cholesterol
10mg
Sodium
55mg
Total Carb
11g
Fiber
0g
Sugars
10g
Added Sugars
6g
Protein
4g
Vitamin A
40mcg 15%
Vitamin D
1.2mcg 8%
Calcium
170mg 25%
Iron
0.1mg 2%
Potassium
160mg 6%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Organic Grade A Pasteurized Cultured Milk, Organic Cane Sugar, Organic Lime Extract, Organic Vanilla Flavor, Vitamin D3.

Lactobacillus Lactis
Lactobacillus Rhamnosus
Streptococcus Diacetylactis
Lactobacillus Plantarum
Lactobacillus Casei
Saccharomyces Florentinus
Leuconostoc Cremoris
Bifidobacterium Longum
Bifidobacterium Breve
Lactobacillus Acidophilus
Bifidobacterium Lactis
Lactobacillus Reuteri

ALLERGENS: CONTAINS MILK

TRY OUR OTHER FLAVORS

Farmer Cheese Blackberry Pizza

From garden to oven, our farmer cheese blackberry pizza is a creative way to use the abundance of berries you’ll pick (or pick up at the farmers market) this spring. Blackberries and farmer cheese are unexpected soulmates that come together beautifully on a bed of sourdough crust with a little fresh basil on top. Each slice is a reminder that magic happens when you try something new.

Cultured Dairy: The Nutrition Benefits You Actually Need to Know

With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome. Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunityimprove allergies, and improve digestion. Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole fat milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.

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