Organic Kefir
Mango
Lifeway Mango Organic Whole Milk Kefir is now available in a convenient, eco-friendly 8-ounce bottle so you can take it wherever life takes you. Made with your gut health in mind, it’s lactose-free and packed with 12 live and active probiotic cultures with 25-30 billion CFUs per single serving.
Our Mango Organic Whole Milk Kefir embodies the tantalizing tropical taste of mango with the classic tart flavor Lifeway Kefir is known for in a rich and creamy base of whole milk with billions of live probiotics. It’s the perfect everyday indulgence or on-the go, protein-packed snack with 10 grams of complete protein per serving, and it contains bioavailable nutrients including calcium, vitamin D3, B vitamins, potassium and more.
Lifeway Mango Organic Whole Milk Kefir is USDA Certified Organic, gluten-free, and like all other Lifeway products, it’s made with non-GMO, all natural ingredients. It’s perfect for grab-and-go enjoyment or to use at home in single serving recipes.
#DiscoverLifeway at a store near you to see how simple and delicious gut health can be when you choose Lifeway Kefir.
- Lactose-Free
- Gluten-Free
- 12 Billion Live and Active Probiotics
- 25-30 Billion CFUs
- USDA Certified Organic
- Excellent Source of Calcium and Vitamin D3
- 10 Grams of Protein Per Bottle
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasteurized Organic Milk, Organic Cane Sugar, Organic Mango Natural Flavor With Other Natural Flavors, Organic Nonfat Milk, Pectin, Organic Annatto Extract (For Color), Lactase Enzyme, Vitamin D3, Cultures
ALLERGENS: Contains: Milk
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Chocolate Chip Kefir Pancakes
Nothing stacks up to a good plate of pancakes, especially when they're made with Lifeway Kefir. Get ready for a blissful breakfast because our Chocolate Chip Pancakes are beyond compare. Using Lifeway Kefir in the batter lends these pancakes a flawlessly light and fluffy texture. And with a touch of vanilla and a handful of chocolate chips, this meal is sure to delight your senses.
Cultured Dairy: The Nutrition Benefits You Actually Need to Know
With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.
Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion.
Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.
Prebiotics + Probiotics = a Healthy You
Prebiotics are non-living, non-digestible carbohydrates naturally found in a variety of foods. Your body actually can’t digest prebiotics, so they’re what probiotics feed off of to remain actively working in your digestive system. They help the digestive system by promoting the growth of good bacteria. Prebiotics and probiotics work together in balance to make sure our digestive system stays on track and regular. Research has found that consuming a variety of prebiotic and probiotic food sources may improve your body’s natural functions, including your immune system and digestive system.
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