There’s no right or wrong way to make toast? That’s right! We made this Farmer Cheese Platter so you can enjoy toast your way. Our platter includes cantaloupe slices, salami rolls, and our farmer cheese topped with olive oil and pepper. New to the farmer cheese club? You’re going to love it! It’s like ricotta, but with live and active probiotic cultures and 13 grams of protein per serving. Tastes amazing and it may help balance your gut microbiome. Go with your gut and create your own farmer cheese platter. There’s a melon different ways to make them. Food with no rules.
Your Gut Matters
Eating habits also play a role in mental health. Research has shown that probiotic-rich foods decrease anxiety and boost the mood. That makes kefir a great wellbeing tool because it contains 12 live and probiotic cultures. Psychiatrist James Greenblatt explained that “‘the gut is really your second brain. There are more neurons in the GI tract than anywhere else except the brain.’” As research continues to develop, it’s becoming more and more apparent that there is a link between the gut and the brain. What was once suspected as one-way communication (brain to gut) is now understood to be more of a two-way system. Thus, the health of our gut may directly impact the health of our minds.
Servings: 5-6 servingsIngredients
- thin salami slices
- Farmer Cheese
- toasted french baguette
- fresh cantaloupe
Directions
- Create your own toast using these amazing ingredients! Top the farmer cheese with salt, pepper, and olive oil.