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Farmer Cheese Stuffed Puffed Pastry

Wrap your cravings with our mouthwatering Farmer Cheese Stuffed Puffed Pastry. This warm and savory puff pastry with Lifeway Farmer Cheese is the ultimate crowd-pleaser if you’re planning some holiday entertaining. The sweetness of honey and fresh thyme flow flawlessly with the flaky golden crust and rich, creamy Lifeway Farmer Cheese. Paired with crisp apples and toasted baguette, it’s an irresistible bite for any occasion.

Cultured Dairy: The Nutrition Benefits You Need to Know

With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.

Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunityimprove allergies, and improve digestion.

Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a special trio: vitamin D, K, and calcium – all three crucial elements to support bone health.

Prep Time: 5-10 min Servings: 2-4

Directions

  1. Wrap the Lifeway Farmer Cheese fully in the puff pastry. Add it to a cast iron skillet.
  2. Crack and whisk together the egg and cover the puff pastry in the egg.
  3. Bake for 15-20 minutes at 450 degrees.
  4. Drizzle over the honey, top with fresh thyme, and serve with apple slices and toasted baguette.