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Farmer Cheese Stuffed Pickles

Change up your snack routine with our Farmer Cheese Stuffed Pickles made with high-protein, probiotic Lifeway Farmer Cheese, ground turkey, pickles, onions, and a collection of spices. This dish is a low-carb, high-protein snack and one supreme recipe you’ll love for your tailgating spread.

 

 

The Benefits of Cultured Dairy for Better Health:

Research continues to show the importance of eating healthy foods, including cultured dairy such as kefir, for optimal digestion and gut health, a strong immune system, and to support the microbiome. Fermented foods like kefir hold important value in this line of research due to the link between the gut-brain axis and overall health. Specifically, kefir has been shown to help diversify the microbiome, improve digestion, reduce inflammationsupport healthier blood sugar levels, and improve satiety since the bioavailable protein it contains triggers the release of GLP-1.

Savory Farmer Cheese Stuffed Pickles made with Lifeway

 

Lifeway Kefir is packed with variety of vital nutrients important for overall health, including bone and muscle health; these include vitamin D3, K, calcium, and vitamin B12. Along with our probiotic-rich kefir, Lifeway also offers artisan-made Farmer Cheese, a creamy high-protein cheese made with live and active cultures to support healthy muscles and healthy microbiome. Lifeway Farmer Cheese is easy to spread, free of gums and thickeners, and contains no added salt or sugar for optimal health benefits.

Prep Time: 20 mins Servings: 6-8

Directions

  1. For the Sauce: Add in all ingredients for the sauce into a blender or high food processor, and blend until smooth.
  2. For the Cooked Ground Turkey Mixture: In a large skillet over medium heat, brown the ground turkey. Once browned, add in diced onions, garlic powder, Worcestershire sauce, mustard, olive oil, salt, pepper, and 1/2 cup blended Farmer Cheese sauce from step 1 (reserve the rest of the farmer cheese sauce from step 1). Mix until combined.
  3. Set aside a plate for the pickles for assembly. Then hollow each pickle out, and fill with the cooked turkey mixture from step 2. Top with diced pickles, diced onions, shredded cheese, drizzle of extra mustard, and the rest of the Farmer Cheese sauce. Enjoy!