A classic Reuben Sandwich is a deli-lightful lunchtime meal. So we’re stacking corned beef, sauerkraut, Swiss, and Lifeway Farmer Cheese on a slice of fresh marble rye and topping it with a delicious dressing that is only possible with Lifeway Kefir. Beyond the boost of probiotics, the dressing blends Lifeway Kefir with horseradish and seasonings which give this sandwich a nice little kick. The smooth and mild Lifeway Farmer Cheese softens the heat, creating a complex flavor that is sure to satisfy.
Cultured Dairy: The Nutrition Benefits You Need to Know
With increasing research linking the correlation between probiotics, gut health, and immunity, it’s no secret that the integrity of our gut is vital to our health. Although additional factors such as stress, antibiotic usage, and individual health conditions can contribute to the condition of our gut, a focus on healthy food choices is one of the easiest ways to support the microbiome.
Several studies have shown a strong association between the gut-brain-microbiota. Probiotics introduced to the gut have been found to support immunity, improve allergies, and improve digestion.
Studies have shown that reduced diversity of healthy gut bacteria during early years is associated with an increase in food allergies during school-age years. In addition, kefir made from whole milk helps absorb key nutrients such as Vitamins A, D, E, and K. Vitamin K is important because it helps your bones absorb calcium. It’s important to know that kefir contains a unique trio: vitamin D, K, and calcium – all three crucial elements to support bone health. Lifeway Farmer Cheese is also a great source of all these nutrients, just in a different format for all the cheese lovers out there.
Prebiotics + Probiotics = A Healthier You
Prebiotics are non-living, non-digestible carbohydrates that are a source of fiber that is naturally found in a variety of plant foods[b]. Your body actually can’t digest prebiotics, so they’re what probiotics feed off of to remain actively working in your digestive system. They help the digestive system by promoting the growth of good bacteria. Prebiotics and probiotics work together in balance to ensure our digestive system stays on track and regular. Research has found that consuming a variety of prebiotic and probiotic food sources may improve your body’s natural functions, including both your immune and digestive systems.
Prep Time: 20 mins Servings: 2-4Ingredients
- Sandwich Ingredients:
- 1/2lb Corned Beef
- 6 slices rye bread
- 2 tbsp unsalted butter
- 1/2 cup Sauerkraut
- 1 cup Farmer Cheese
- 6 slices of Swiss Cheese
- Olive Oil
- Pickles and chips for serving
- Dressing Ingredients:
- 1/4 cup Organic Plain Whole Milk Kefir
- 1/4 cup Mayo
- 1 1/2 tsp chili garlic sauce
- 1/2 tsp lemon juice
- 1/2 tsp lemon juice
- 1 garlic clove, minced
- 1/2 tsp Worcestershire sauce
- 1/2 tsp onion, grated
- 1/8 tsp paprika
- salt/pepper to taste
Directions
- Combine all ingredients for the dressing and set aside.
- In a skillet over medium/high heat add oil and add meat and cook until heated.
- In a skillet over medium/high heat add oil and add meat and cook until heated.
- Turn up the heat to medium, and flip after a couple of minutes. Cook on each side until the bread is toasted and cheese is melted.
- Let cool slightly, serve with pickles and chips and enjoy!