Looking for something new to try? Look no further than our Caviar Pasta made with Lifeway Farmer Cheese. This simple recipe is full of gourmet flavor, along with complete protein and live probiotics from our cultured farmer cheese. Red salmon caviar gives this meal a gorgeous color for an impressive touch to any weeknight dinner, while the entire recipe comes together in just 15 minutes.
We chose spaghetti pasta for this recipe, but you can use any variety of noodle shapes and sizes you love most. Lifeway Kefir butter, lemon, pepper, and chives give this dish a lively flavor, while our farmer cheese lends the perfect creamy texture and subtle richness, bringing satisfaction to the recipe thanks to its high-protein benefits. Elevate your recipe repertoire with this delicious recipe packed with exquisite flavor, nutritional benefits, and easy preparation that will quickly make it a dinnertime favorite.
The Benefits of Cultured Dairy for Better Health:
Research continues to show the importance of eating healthy foods, including cultured dairy such as kefir, for optimal digestion and gut health, a strong immune system, and to support the microbiome. Fermented foods like kefir hold important value in this line of research due to the link between the gut-brain axis and overall health. Specifically, kefir has been shown to help diversify the microbiome, improve digestion, reduce inflammation, support healthier blood sugar levels, and improve satiety since the bioavailable protein it contains triggers the release of GLP-1.
Lifeway Kefir is packed with a variety of vital nutrients important for overall health, including bone and muscle health; these include vitamin D3, K, calcium, and vitamin B12. Along with our probiotic-rich kefir, Lifeway also offers artisan-made Farmer Cheese,a creamy, high-protein cheese made with live and active cultures to support healthy muscles and a healthy microbiome. Lifeway Farmer Cheese is easy to spread, free of gums and thickeners, and contains no added salt or sugar for optimal health benefits.
Ingredients
- 1/2 spaghetti
- 1/4 cup Lifeway Kefir Butter*
- 1 tbsp. fresh lemon juice
- black pepper, to taste
- 4 tbsp. Farmer Cheese
- 1 oz. (6 tsp.) red salmon caviar
- 1 tbsp. fresh chives, minced
Directions
- Cook pasta until al dente and drain.
- While pasta is cooking, melt Lifeway Kefir butter in a pan with lemon juice and black pepper.
- Toss the pasta in sauce to coat.
- Plate the pasta and dollop with Lifeway Farmer Cheese and salmon caviar.
- Garnish with fresh chives, serve, and enjoy.
