Of the endless delicious and healthy summer produce we can talk about, asparagus is at the top of our list. Whether it’s because of the veggie’s nutrition benefits or distinctive earthy flavor, we can’t get enough of it. Asparagus emerges each spring after the ground defrosts, its massive root system gives it the strength to grow around six inches a day.
While February 23 is National Banana Bread day, warm, delicious banana bread is – in our opinion – a great treat any time, especially frigid winter days. Made with simple, wholesome ingredients, including eggs, bananas and kefir, banana bread is an awesome last minute dessert that can actually be good for you! Our recipe relies […]
What we choose to eat and what we choose not to eat directly affect the way we feel – both physically and mentally. We’re not talking about the sense of pride you feel when you choose a vibrant salad over a greasy cheeseburger, but the physical and emotional changes we experience when we eat real, nutrient-dense food. The consumption of […]
The week of love is once again upon us, and while Valentine’s Day isn’t here just yet, we’re already feeling a bit overwhelmed. From boxes of chocolates and bottles of wine to red rose bouquets and ribbon-tied teddy bears, we’re surrounded by messages prompting us to show our love by sharing a decadent gift. While […]
Our second Thanksgiving recipe creation is a nutritional powerhouse – Kale Quinoa Salad with Cranberries and Farmer Cheese. So good. When it comes to Thanksgiving side dishes, most tables are stacked with starchy casseroles, sugary fruit salads and butter-drenched vegetables laced with “cream of something” soup. While they can be absolutely delicious (once again, Green Bean […]