The average American throws away 36 pounds of food a month, according to the USDA. That’s enough to fill the 90,000-seat Rose Bowl stadium with foods – much of it perfectly good, nutritious stuff. So why do we toss it? Maybe that banana has a few too many bruises. Or that chunk of cheese has something […]
Keeping it Green on Earth Day
Today marks the 46th anniversary of Earth Day, the annual holiday celebrated worldwide that aims to draw attention to and demonstrate support for environmental protection. Originally celebrated on April 22, 1970 in the United States, it is now celebrated by people in more than 193 countries! Trees for the Earth As Earth Day approaches […]
Keeping it Green in 2015
Green has always been one of our favorite colors (along with Lifeway blue and white, of course). We’re conscious of the environmental impact our business makes and continually assess our manufacturing practices to make sure we’re as clean and lean as we can be. We firmly believe that Lifeway Kefir is good for more than just […]
Word to Your Mother – Happy Earth Day from Lifeway Foods
Four months into the new year comes Earth Day – a great time to reflect on the healthy, green changes you may have made as part of your New Year’s resolution, and to find new ways to preserve our natural resources. Today we thought we would talk a little bit about the phrase “reduce, reuse, […]