Apple Cider Caramel Toast

You’d be hard-pressed to find a better recipe than our Apple Cider Caramel Toast. This is a modern, toasty take on the classic county fair flavors of apple cider and caramel apples. Smokey, sweet, and tangy, every bite awakens a different part of your palate. Add green apple, farmer cheese, and apple cider vinegar to […]


Roasted Beet Hummus

Home is where the hummus is! Celebrate International Hummus Day with our vibrant and earthy Roasted Beet Hummus. This bright and gorgeous hummus is full of protein and live and active cultures since it’s made with Lifeway Farmer Cheese. We blended together beets, chickpeas, and our farmer cheese to create a dip to help support […]


Elotes with Farmer Cheese

Our Elotes with Farmer Cheese are inspired by street vendors across Mexico who each have their own take on elotes, which is fresh roasted corn on the cob smothered with spices and cheese. We were inspired to make a healthier version of this classic dish by combining Lifeway’s protein-packed Farmer Cheese with chili powder, lime, […]


Caramelized Brussels Sprout Toast

Trying to figure out how to elevate that bag of Brussels sprouts in your fridge? Well, we have the perfect recipe for you! Our Caramelized Brussels Sprout Toast is the tasty harmony of crunch, protein, and savory goodness. This toast includes a healthy serving of our farmer cheese, a mild Eastern European soft cheese that […]


Green Goddess Hummus

Good morning, we made this Green Goddess Hummus Toast because we love you a brunch. It’s a delicious, gut-healthy meal that’s full of fresh, of-the-earth ingredients. To make your own, blend together chickpeas, fresh spinach, avocado, garlic, peppermint leaves, lemon juice, honey, and our probiotic farmer cheese in a food processor for the creamiest, most […]


Gilgeori Toast

Our Gilgeori Toast is a hearty grilled egg omelette sandwich filled with crunchy veggies and protein-packed Lifeway Farmer Cheese. Gilgeori translates to “street” in Korean. It’s also called Korean Street Toast because this sandwich was traditionally sold at street-food vendors in Korea. The purpose of this meal was to provide a compact, grab-and-go breakfast for […]


Farmer Cheese Blackberry Pizza

From garden to oven, our farmer cheese blackberry pizza is a creative way to use the abundance of berries you’ll pick (or pick up at the farmers market) this spring. Blackberries and farmer cheese are unexpected soulmates that come together beautifully on a bed of sourdough crust with a little fresh basil on top. Each […]


Reverse Italian Toast

To-may-to, to-mah-to 🍅 However you pronounce it, it’s the perfect base ingredient for our Reverse Italian Toast – like a backwards #bruschetta. This is a satisfying, gut-healthy recipe that you can munch on as a snack between meals or as an appetizer before dinner. We flipped the traditional toast presentation and stuffed roasted tomato shells […]


Huevos Rancheros Toast with Farmer Cheese

If you’re craving a hearty, Mexican meal to start the day with, but without the post-meal sluggishness, you’ll love our Huevos Rancheros Toast made with Lifeway Farmer Cheese.   This hearty, filling, and easy to prepare meal is packed with nutrition and Mexican Flavor. Huevos rancheros translates to “ranchers’ eggs” in English. It was a […]


Spaghetti Cupcakes

Put your leftover pasta to good use and make Spaghetti Cupcakes. The kids will love the presentation of pasta twisted into the shape of a cupcake so much that they’ll gobble it right up! And that means less food waste. (It’s yummy AND environmentally friendly!) Whole-grain spaghetti contains fiber to support digestive health, manganese for […]