WHAT IS PLANTIFUL? Plantiful is a vegan-friendly probiotic beverage with 10 grams of protein per serving and 10 live and active cultures. This delicious and creamy plant-based line is made with all organic ingredients and is free from dairy, gluten, and soy, to keep your gut nourished and loved! Available in a range of tasty […]
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Raspberries: Superfood Spotlight
Raspberries are one of the world’s most consumed berries – it’s no wonder since they’re naturally sweet and juicy. Read on to learn more about this wildly popular red fruit! History The first recorded cultivation of raspberries were believed to have originated from Eastern Asia. Archeological evidence shows that raspberries were a part of the […]
New at Lifeway: Whole Milk Kefir with Real Fruit Puree
Say hello to the latest lineup in the Lifeway family: whole milk kefir with real fruit puree. Each 32-oz bottle is blended with creamy full-fat milk and real fruit puree. Inspired by her annual summer trips to the local berry farm with her daughters, our CEO Julie wanted to share the wholesome and fresh […]
Kefir Vs Yogurt: Which one is healthier?
What exactly is the difference between kefir and yogurt? They both start out as milk, they’re both fermented, and they’re both tart and tangy — yet they’re completely different products. We’ve got the lowdown on the biggest differences between kefir vs yogurt. For starters, kefir contains more than double the amount of probiotics! Lifeway Kefir […]
Elote Avocado Toast
Avocado toast game = still strong as ever. Take it up a notch with our elote avocado toast. Inspired by the savory flavors of Mexican street corn, this recipe is sure to spice up your weekly meal routine. The Good Kind of Fats Half an avocado has around 115 calories and 6.7 grams of heart-healthy […]
Winter Citrus Toast
Our winter citrus toast with whipped honey farmer cheese is rich in Vitamin C, which helps strengthen the immune system and boost collagen production. Studies have shown that eating foods high in Vitamin C and probiotics can even enhance our mood, so give yourself the nourishment it deserves with this tangy and vibrant creation. Prebiotics are […]
Cranberry Gingerbread Tarts
Give yourself the gift of cranberry gingerbread tarts this holiday season. The spiced, no-bake crust pairs harmoniously with the creamy filling of farmer cheese and cranberry crème brûlée kefir. Nutrition Cranberries contain high levels of proanthocyanidins (PACs), flavonoids that “help reduce the adhesion of certain bacteria to urinary tract walls, in turn fighting off infections.” In other words, […]
Cinnamon: Superfood Spotlight
Cinnamon is a readily available spice that has been used since ancient Egyptian times for incense and cooking. Portuguese traders first discovered it in Sri Lanka, keeping it a secret for centuries to protect their supply. Research on this warming spice has found that it may help support in stabilizing blood sugar levels and reducing […]
Pumpkin: Superfood Spotlight
Pumpkin season has arrived and now our favorite shops are filled with the aroma of pumpkin spice and all things autumn. A savory obsession that brings back memories and inspires us to create new ones. Celebrate National Pumpkin Day (October 26th) by tossing on a sweater and heading to a pumpkin patch! This is the time of the year where orange really is the new black.
Figs: Superfood Spotlight
Figs give us a taste of the past. With their sweet, tangy flavor and smooth yet crunchy texture, they are considered one of the oldest fruits, grown over 11,400 years ago. Eating and cooking this ancient superfood is like enjoying a piece of history and legend.