It’s time for Mardi Gras, and whether you’re headed down for the festivities in New Orleans, meeting up with friends for a local gathering, or just enjoying a quiet celebration at home, Lifeway Kefir is here to help you get Mardi Gras started right. We’ve rounded up some of our favorite Cajun recipes to enjoy with the flavor of great southern cooking. So grab a couple of bottles of Lifeway Kefir and a package of Lifeway Farmer Cheese, and get cooking!
1. Cajun Kefir Shrimp Toast
Craving a mix of Southern flavors? Look no further. One bite of our Cajun Kefir Shrimp Toast and you’re well on your way to spicy southern bliss with protein to satisfy your hunger. Spread a thick serving of Lifeway Farmer Cheese on golden brown toast, then layer on marinated shrimp, grated Parmesan, and fresh parsley leaves.
2. Cajun Cauliflower Po Boy
Cajun Cauliflower Po Boy is easy to prepare and starts by spreading a thick serving of Lifeway Farmer Cheese on golden brown French rolls, then layer on marinated air-fried cauliflower, tomatoes, shredded lettuce, pickles, and top it off with a probiotic-filled sauce that ties in all the flavors you need. You’ll imagine you’re sitting right in the middle of all the Mardi Gras celebrations!
3. Kefir Cajun Chicken Pasta
Comforting and delicious, our Kefir Cajun Chicken Pasta reminds us that there’s nothing like a warming pasta dish in the winter. To make this recipe, we marinate chicken in a collection of sauces, spices, and creamy Lifeway Kefir. Lifeway Kefir makes a great marinade because of its lactic acid and probiotic cultures. They work to break down the proteins in the chicken, making it soft, tender, and easier to digest. After marinating, we mix the chicken with vegetables and penne pasta, then top it with Lifeway Farmer Cheese and fresh parsley.
4. Cajun Garlic Ramen
Something tells us you’re going to instantly fall in love with Cajun Garlic Ramen. The saltiness of the soy sauce is balanced with sweet brown sugar, spices, and a splash of tangy Lifeway Kefir. As we inch closer to the spring equinox the days are getting longer, but there’s still a slight chill in the air so a comforting bowl of hot, steaming noodles will help to keep you warm.
6. Cajun Cauliflower Toast
Another creative way to add some spicy Cajun flair to your day is with this Cajun Cauliflower Toast! This fiesty blend of spices marries perfectly together with cauliflower’s hearty texture and neutral flavor. If you’re looking for a more enjoyable way to get the benefits of cauliflower, give these a try. Lifeway Kefir’s tangy flavor compliments the spices and adds a creamy texture that will keep you coming back for more.
6. Chantilly Cake
Chantilly cakes are well-known throughout the South for their timeless, classic look as well as their delicate, yet elegant flavor. Chantilly cakes are light and airy and have origins that date back to the French influence of the early 1800s in New Orleans. They remain a popular staple cake served in the Deep South year round and can easily be recreated at home thanks to this Lifeway Kefir infused recipe we created! Check it out here and enjoy this beautiful delicacy!
7. Pecan Pie French Toast
Pecan pies are a southern tradition, and pecan pralines make regular appearances in Mardi Gras and other New Orleans celebrations. Pecan pie also originates from New Orleans meaning it’s only right to give nod to this classic dessert whenever we get the chance. So we put Lifeway Kefir’s protein-rich goodness into our Pecan Pie French Toast for an indulgent twist. Bake this recipe up for brunch or eat them for dessert. Either way, they’re a winner!
For more inspiration and probiotic-packed recipes all year round, check out Lifeway on social media and tag us using the hashtag #LoveYourGuts and #LifewayLovesYourGuts with your favorite Lifeway product!