This Kefir Garlic and Herb Dip is simple to prepare for end-of-summer entertaining.
Rigatoni with Kefir Avocado Pesto and Spring Vegetables
Featuring our favorite spring produce, our Rigatoni with Kefir Avocado Pesto and Spring Vegetables is full of fabulous flavor, fiber, and healthy fats.
Fish Taco Bowls with Cilantro Lime Kefir Dressing
Lifeway Kefir stars in these Fish Taco Bowls with Cilantro Lime Kefir Dressing in many ways. Kefir can act as a wonderful tenderizer and marinade for fish before cooking it, and it is one of our favorite dressing bases to use whether you want to make ranch or other creamy dips and dressings of choice. […]
Cheesy Asparagus and Spinach Kefir Quiche
Creamy kefir replaces heavy cream to lighten up this veggie-packed Cheesy Asparagus and Spinach Kefir Quiche! It’s perfect for Sunday brunch or dinner any night of the week.
Farmer Cheese and Field Greens Salad
Known around the Lifeway Kitchen as “Samantha’s Square Dance Salad,” this recipe features perfectly caramelized onions, creamy Farmer Cheese, tart cherries and roasted pine nuts. It’s an absolute show-stopper your guests with love time and again.
Kefir Green Goddess Dressing
Dive into the fresh flavors of spring with our rich and creamy Kefir Green Goddess Dressing! It’s perfect as a dip, slathered over roasted vegetables, or drizzled over a crisp salad.
Paleo Spinach, Mushroom and Farmer Cheese Crepes
These Paleo Savory Spinach, Mushroom and Farmer Cheese Crepes are a great way to enjoy a classic brunch favorite while sticking to a grain-free diet.
Roasted Winter Squash Soup with Kefir Drizzle
This seasonal Roasted Winter Squash Soup with Kefir Olive Oil Drizzle comes from renowned chef, author and wellness enthusiast Seamus Mullen. It’s nourishing perfection for any winter occasion.
Roasted Root Vegetable Flatbread with Strained Kefir
This Roasted Root Vegetable Flatbread with Strained Kefir is our go-to choice for when we’re craving pizza, but don’t want to over do it. It’s topped with all of our favorite fall vegetables, and our creamy strained kefir. Best of all, thanks to the fabulous allergy-friendly almond flour crust from Simple Mills, the whole family can […]
Braised Pork Belly with Kefir Kohlrabi Slaw
This recipe was developed by Chef Tanya Baker for the James Beard Foundation’s Taste America®: “Local Flavor from Coast to Coast” Tour! Prep for this recipe starts the night before and requires some effort, but once you taste the mouthwatering pork belly, you’ll know it was worth it. Paired with a crisp and tangy kefir kohlrabi […]